top of page
Man Eating Burger

Est. 2024 - Handcrafted Daily

More Than Just Burgers.

Family recipes made from scratch daily.

Made Fresh To Order

Our Team

Great burgers don’t happen by accident. They take hot grills, bold sauces, fresh ingredients, and a crew that knows exactly how to make every bite hit. Meet the team behind the crave.
 

Natural, realistic Portrait of a 45 year old black man named Dre Mason, founder and head c

Dre Mason

Founder & Head Chef

Grill master, sauce creator, and burger perfectionist. Dre believes every great burger starts with a hard smash, crispy edges, and no boring bites.

natural, realistic photo of a woman named Mia Cruz who is the kitchen lead at a burger joint.jpg

Mia Cruz

Kitchen Lead

Keeps the kitchen fast, focused, and firing. Mia makes sure every order goes out hot, stacked, and worth the craving.

natural, realistic photo of Jax Rivera, a friendly and eccentric late 20's man who works i

Jax Rivera

Sauce & Prep Specialist

The flavor tinkerer behind the scenes. Jax handles house sauces, fresh toppings, and the little details that make each burger hit harder.

friendly, mid 30's woman named Nina Brooks who is the front of house lead at a burger joint.jpg

Nina Brooks

Front of House Lead

Vibes manager and people person. Nina keeps the energy high, the service smooth, and every guest feeling like a regular.

Come Hungry

FIND US

Location

123 Burger Lane

Downtown, Flavor City

Hours

Mon-Thu: 11am - 10pm

Fri-Sun: 11am - 12pm

Contact

(555) SMASH-IT

hello@smashstack.com

Socials

@smash.and.stack

Follow for deals!

BORN FROM FIRE & PASSION

We started with a simple idea: make the best damn burger you've ever had. No shortcuts, no frozen patties, no excuses. Just fresh beef, smashed hot on the griddle, stacked with premium toppings.

​

Every bun is baked locally. Every sauce is made from scratch. Every bite is worth the wait. That's the Smash & Stack promise.

50K+

Burgers Served

100%

Burgers Served

#1

In The City

bottom of page